Lentil Chili With Chunky Vegetables Recipe

This vibrant chili bursts with flavor! Chunky vegetables and zesty salsa dance with the rich warmth of chili powder and cumin. Easily customize the heat level by using mild, medium, or hot salsa. Perfect for a hearty weeknight meal or a crowd-pleasing potluck. Serve with crusty cornbread and a fresh salad for a complete and satisfying experience. Leftovers freeze beautifully! Looking for a leaner option? Substitute ground turkey for the ground beef.

Prep Time 20 mins
Cook Time 75 mins
Calories 294.5 kcal
Protein 43g
Rating Be the first
Lentil Chili With Chunky Vegetables 27

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Lentil Chili With Chunky Vegetables

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How to Make Lentil Chili With Chunky Vegetables

  1. Brown the ground beef (or turkey) in a large pot or Dutch oven over medium-high heat. Drain off any excess fat.
  2. Add the onion and bell peppers to the pot and cook until softened, about 5-7 minutes.
  3. Stir in the garlic, chili powder, cumin, oregano, salt, and pepper. Cook for 1 minute more.
  4. Add the diced tomatoes, lentils, and salsa. Stir well to combine.
  5. Pour in the water or broth. Bring to a boil, then reduce heat to low, cover, and simmer for 60-70 minutes, or until the lentils are tender.
  6. Taste and adjust seasonings as needed. Serve hot with cornbread and a salad.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

20g

Fat

29g

Carbs

8g

Frequently Asked Questions

How long does it take to make Lentil Chili With Chunky Vegetables?

Lentil Chili With Chunky Vegetables takes about 95 minutes from start to finish — roughly 20 minutes to prepare and 75 minutes to cook.

How many calories are in Lentil Chili With Chunky Vegetables?

Lentil Chili With Chunky Vegetables has approximately 294.5 calories per serving, with about 43 g protein, 8 g carbohydrates and 19 g fat.

What ingredients do I need for Lentil Chili With Chunky Vegetables?

The key ingredients for Lentil Chili With Chunky Vegetables are Ground Beef, Dried Lentils, Whole Tomatoes, White Onions, Carrots, Celery. See the full list with measurements above.

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