Microwave Sweet Noodle Kugel Recipe

This incredibly easy Microwave Sweet Noodle Kugel recipe uses UNCOOKED noodles for a surprisingly creamy texture! Skip the hours of oven baking – this delightful dessert is ready in under 40 minutes. The secret? A crucial 10-minute standing time before microwaving ensures perfectly tender noodles every time. Get ready for a warm, comforting treat that's perfect for a weeknight dessert or a special occasion.

Prep Time 15 mins
Cook Time 35 mins
Calories 486.1 kcal
Protein 38g
Rating 5.0 (2 Reviews)
Microwave Sweet Noodle Kugel 23

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Microwave Sweet Noodle Kugel

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Microwave Sweet Noodle Kugel? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Microwave Sweet Noodle Kugel

  1. In a large bowl, beat together 2 large eggs, 1 cup cottage cheese, ½ cup milk, ½ cup sugar, 1 teaspoon ground cinnamon, 1 teaspoon vanilla extract, and ½ cup raisins.
  2. Add 2 cups uncooked egg noodles to the wet ingredients and gently mix until combined.
  3. Let the mixture stand for 10 minutes to allow the noodles to soften.
  4. Melt 2 tablespoons of margarine in a microwave-safe baking dish or bundt pan on high power for 2 minutes.
  5. Pour the noodle mixture into the prepared baking dish.
  6. Sprinkle ½ cup crushed corn flakes evenly over the top.
  7. Microwave on high power for 15-20 minutes, rotating the dish halfway through for even cooking. Cooking time may vary depending on your microwave; check for doneness after 15 minutes. The kugel is done when set and heated through.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

114g

Fat

30g

Carbs

21g