Ingredients for Oatmeal Chocolate Chip Cookies In A Jar For Gift Giving
- Rolled Oats
- Brown Sugar
- White Sugar
- Pecans
- Semi Sweet Chocolate Chips
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- Cinnamon Stick
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How to Make Oatmeal Chocolate Chip Cookies In A Jar For Gift Giving
- Preheat oven to 350°F (175°C).
- Grease cookie sheets.
- In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
- Layer the dry ingredients (flour mixture, oats, brown sugar, granulated sugar, chocolate chips, nuts - if using) in the jar. Start with the flour mixture at the bottom.
- Optional: Gently push a small cinnamon stick into the side of the mixture.
- Include a recipe card with the wet ingredient instructions (see below).
- To bake: In a separate bowl, combine melted butter, egg, and vanilla extract.
- Add the entire contents of the jar to the wet ingredients.
- Stir until just combined. Do not overmix.
- Drop by rounded tablespoons onto prepared baking sheets, leaving 2 inches between each cookie.
- Bake for 11-13 minutes, or until edges are golden brown.
- Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
80g
Fat
11g
Carbs
11g
