Ingredients for Outstanding Lasagna Without Pre Boiling Regular Noodles
- Lasagna Noodle
- Italian Sausage
- Ground Sirloin
- Spaghetti Sauce
- Onion
- Garlic
- Salt
- Red Pepper Flakes
- Part Skim Ricotta Cheese
- Egg
- Mozzarella Cheese
- 1 cup grated Parmesan cheese
- Romano Cheese
- Flat Leaf Italian Parsley
- Fresh Basil
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How to Make Outstanding Lasagna Without Pre Boiling Regular Noodles
- Preheat oven to 375°F (190°C).
- Brown 1 lb ground beef and 1 lb turkey sausage in a large skillet over medium-high heat. Drain excess grease.
- Add 1 chopped green bell pepper (optional) and cook for 5 minutes, until slightly softened.
- Stir in 28 ounces of your favorite pasta sauce. Season with salt and pepper to taste. Bring to a simmer.
- In a 9x13 inch baking dish, spread a thin layer of sauce.
- Layer 9 lasagna noodles over the sauce. Do not pre-boil.
- Spread half of the meat sauce over the noodles.
- Top with 15 ounces ricotta cheese (optional), and sprinkle with 1/2 cup grated Parmesan cheese.
- Repeat layers: noodles, remaining meat sauce, remaining ricotta (optional), and remaining Parmesan cheese.
- Top with remaining lasagna noodles.
- Pour remaining sauce over the top layer of noodles.
- Cover the baking dish with aluminum foil.
- Bake for 120 minutes.
- Remove foil and bake for an additional 30 minutes, or until bubbly and heated through and cheese is melted and golden brown.
- Let stand for 15 minutes before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
121 g
Sugar
65g
Fat
144g
Carbs
11g