Pico De Gallo A Mexican Fruit Salad Recipe

Forget everything you think you know about pico de gallo! This vibrant Mexican fruit salad is a fiesta of flavor, combining sweet and spicy in a surprisingly addictive way. Perfect for summer gatherings or a fun weeknight treat, this recipe is incredibly customizable. Imagine juicy watermelon, ripe mango, tangy pineapple, crisp cucumber, and crunchy jicama all tossed together with a hint of chili powder. We've served this crowd-pleaser at countless events, and it's always a hit! Discover your perfect combination from our list of suggested fruits and vegetables – the possibilities are endless!

Prep Time 30 mins
Cook Time 30 mins
Calories 150.9 kcal
Protein 6g
Rating 5.0 (1 Reviews)
Pico De Gallo A Mexican Fruit Salad 48

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pico De Gallo A Mexican Fruit Salad

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How to Make Pico De Gallo A Mexican Fruit Salad

  1. Dice 4 cups watermelon into 1-inch chunks.
  2. Dice 2 cups mango into 1-inch chunks.
  3. Dice 2 cups pineapple into 1-inch chunks.
  4. Dice 1 cup cucumber into 1/2-inch chunks.
  5. Dice 1 cup jicama into 1/2-inch chunks.
  6. In a large bowl, gently combine all diced fruits and vegetables.
  7. Add 1-2 teaspoons of chili powder (adjust to your spice preference).
  8. Stir gently to coat all fruit and vegetables evenly.
  9. Add 2 tablespoons of lime juice for extra zing (optional).
  10. Taste and adjust seasonings as needed.
  11. Chill for at least 30 minutes before serving to allow flavors to meld. Serve chilled for best taste!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

100g

Fat

0g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Sweets & Sides Side Dishes The Americas American Mexican Healthy Vegetarian Vegan Gluten Free Summer Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Lunch Salads Fruit Mexican Easy Refrigerator Beginner Cook Kid Friendly Low Fat Picnic Vegetarian Dietary Spicy Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Toddler Friendly Low In Something Melons Tropical Fruit Mango Pineapple Brunch Taste Mood Sweet To Go Equipment Presentation Served Cold