Forktionary

Stove Top Bbq Beef Or Pork Ribs Recipe

Fall-off-the-bone tender BBQ ribs, made right on your stovetop! Inspired by Paula Deen's recipe, this method works wonderfully with both beef short ribs and pork ribs. We've boosted the sauce ingredients for extra flavor, ensuring every bite is bursting with delicious BBQ goodness. Get ready for a mouthwatering, easy-to-make recipe that's perfect for a weeknight dinner or a weekend feast!

Prep Time 20 mins
Cook Time 150 mins
Calories 179.3 kcal
Protein 3g
Rating 4.7 (15 Reviews)
Stove Top Bbq Beef Or Pork Ribs 120

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Stove Top Bbq Beef Or Pork Ribs

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How to Make Stove Top Bbq Beef Or Pork Ribs

  1. Cut ribs into approximately 2-inch serving size pieces.
  2. Season ribs generously with salt and pepper.
  3. In a large Dutch oven, brown the ribs in 2 tablespoons of vegetable oil over medium heat. Brown on all sides, working in batches if necessary to avoid overcrowding the pot.
  4. Remove ribs from the pot and set aside.
  5. Add 1 large chopped onion to the Dutch oven and sauté until lightly browned, about 5 minutes.
  6. Return the ribs to the pot.
  7. In a separate bowl, whisk together the following ingredients: 1 cup of your favorite BBQ sauce, 1/2 cup ketchup, 1/4 cup brown sugar, 2 tablespoons apple cider vinegar, 1 tablespoon Worcestershire sauce, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon smoked paprika, and 1/4 teaspoon black pepper.
  8. Pour the sauce mixture over the ribs in the Dutch oven.
  9. Add 1 cup of beef broth or water to the pot.
  10. Cover the Dutch oven and cook over low heat for approximately 2 hours, or until the ribs are fork-tender, stirring occasionally. Add more liquid if needed to prevent sticking.
  11. Once tender, remove the lid and simmer for an additional 10-15 minutes to allow the sauce to thicken slightly.

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

119g

Fat

3g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Main Dish Beef Easy Dietary Meat Beef Ribs 3 Steps Or Less 4 Hours Or Less