Ingredients for Sugar And Spice Bacon Or Turkey Bacon
- 1 pound bacon (regular or turkey bacon, lower sodium preferred)
- 2 tablespoons brown sugar
- Sugar
- Cinnamon
- Nutmeg
- Allspice
- Clove
- 1/2 teaspoon garlic salt (or 1 teaspoon garlic powder if using regular bacon)
- Cayenne
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How to Make Sugar And Spice Bacon Or Turkey Bacon
- Preheat oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Arrange bacon slices in a single layer on the prepared baking sheet.
- Bake for 10 minutes.
- While bacon is baking, prepare the spice mixture: In a small bowl, combine brown sugar, smoked paprika, cayenne pepper, and garlic powder (or garlic salt, see note).
- Remove baking sheet from oven. Flip bacon slices.
- Generously sprinkle one side of each bacon slice with the spice mixture.
- Return to oven and bake for 5-7 minutes, until bacon is partially crisp.
- Remove baking sheet from oven. Flip bacon slices again.
- Generously sprinkle the other side with the remaining spice mixture.
- Return to oven for 5-7 minutes, or until bacon reaches your desired level of crispness.
- Remove bacon from oven and transfer to a paper towel-lined plate to drain excess grease.
- Let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
34g
Fat
12g
Carbs
3g