Tasty Thai Tuna Burgers Recipe

This vibrant Thai Red Curry Vegetables recipe is a quick and healthy weeknight meal! Customize it with your favorite vegetables for a flavor explosion. Light coconut milk keeps it healthy, but feel free to use full-fat for extra richness. A touch of lemongrass elevates the aromatic experience. Serve over fluffy jasmine rice and garnish with fresh basil for a truly authentic taste of Thailand.

Experience a symphony of textures and tastes with this authentic Thai Mee Krob recipe! Crispy, golden-fried rice noodles are tossed in a vibrant sweet and sour sauce, creating an irresistible dish. Customize your Mee Krob by adding your favorite protein: succulent pork, tender chicken, juicy shrimp, or crispy fried tofu – or a delicious combination! This easy-to-follow recipe delivers a restaurant-quality meal in under an hour. Prepare to be amazed!

Experience the vibrant flavors of Thailand with this refreshing and aromatic shrimp soup! This spring-perfect recipe features fragrant lemongrass, juicy shrimp, and a zesty lime finish. Easy to make and bursting with fresh taste, it's perfect as a light meal or a flavorful appetizer. Find lemongrass in most large grocery stores or Asian markets; store it in a plastic bag in the refrigerator for up to two weeks.

Impress your friends with this authentic Bangkok Chicken Curry recipe! This vibrant and flavorful dish is easier to make than you think. Enjoy tender chicken simmered in a rich coconut milk curry sauce, bursting with aromatic spices, fresh basil, and crunchy vegetables. Perfect for a weeknight dinner or a special occasion.

Craving a quick and flavorful Thai meal? This Shrimp Coconut Noodles recipe delivers a creamy, aromatic coconut curry with succulent shrimp and crisp vegetables in just 15 minutes! Perfect for a weeknight dinner or a satisfying lunch.

Experience the vibrant flavors of Thailand with this easy-to-make, delicious vegetarian Tom Yum soup! This recipe, adapted from a vegetarian magazine, is packed with fragrant lemongrass, spicy chilies, and umami mushrooms. Even meat-lovers will crave this flavorful and aromatic broth. Get ready for a taste sensation in just 35 minutes!

Spice up your weeknight with this vibrant Thai Vegetable Curry! Customize the heat with your choice of green, red, or yellow curry paste – from fiery to subtly sweet, this recipe is easily adaptable to your spice preference. Tender vegetables like potatoes and broccoli simmer in creamy coconut milk, creating a rich and flavorful dish. Serve over fluffy jasmine rice and elevate it with added protein like chicken or shrimp. Food & Wine Magazine recommends pairing this delicious curry with an off-dry Gewürztraminer from the Pacific Northwest to perfectly balance the spice and heat. Get ready for a taste of Thailand in your kitchen!

Inspired by the Spirit House cookbook, this vibrant Pork Larb recipe is a sensational Thai appetizer perfect for parties! Serve this flavorful minced pork salad in crisp lettuce cups, allowing guests to customize their portions with an array of fresh herbs and garnishes. A quick and easy recipe that delivers big on taste!

Indulge in these juicy, succulent Thai-style crab cakes! A sweet and spicy explosion of flavor, these crab cakes are made with jumbo lump crab meat (no fillers!), and are perfectly balanced to satisfy any craving. Inspired by a delicious Thai restaurant dish, this recipe avoids the breadiness and cheesy additions often found in traditional crab cakes. Perfect for a New Year's Eve dinner (or any special occasion!), these delectable crab cakes are sure to impress.