This Is Tartar Sauce Recipe

The ultimate tartar sauce recipe! Culled from the best recipes, this creamy, tangy condiment is perfect for fish and chips, burgers, or anything that needs a delicious kick. Easy to make with simple ingredients and ready in minutes. Get ready to experience the best tartar sauce of your life!

Prep Time 5 mins
Cook Time 10 mins
Calories 143.1 kcal
Protein 1g
Rating 5.0 (1 Reviews)
This Is Tartar Sauce 75

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for This Is Tartar Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this This Is Tartar Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make This Is Tartar Sauce

  1. In a medium bowl, combine 1 cup mayonnaise, 1/4 cup finely chopped sweet pickle relish, 2 tablespoons finely chopped fresh dill, 1 tablespoon lemon juice, 1 tablespoon capers (drained), 1 teaspoon Dijon mustard, 1/2 teaspoon garlic powder, and 1/4 teaspoon black pepper.
  2. Gently stir all ingredients until well combined.
  3. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is crucial for the best taste!
  4. Taste and adjust seasoning as needed. Add more lemon juice for extra tang, or more dill for a stronger herbal flavor.
  5. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

17g

Fat

7g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)