Ingredients for Twist Your Own Way Mayonnaise This One Is With Garlic Twist
- Mayonnaise
- 2 cloves minced garlic
- Olive Oil
- 1 tablespoon lemon juice
- Hot Pepper Sauce
How to Make Twist Your Own Way Mayonnaise This One Is With Garlic Twist
- In a medium bowl, whisk together 1 large egg yolk, 1 teaspoon Dijon mustard, and 1/2 teaspoon salt until light and frothy.
- With the mixer running on low speed, slowly drizzle in 1 cup of vegetable oil, whisking constantly until the mixture thickens into a mayonnaise.
- Add 2 cloves minced garlic, and 1 tablespoon of lemon juice, and continue whisking until well combined.
- Taste and adjust seasoning as needed. Add more salt, pepper, or lemon juice to your preference.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld. This also helps the mayonnaise to thicken further.
- Sprinkle with freshly ground black pepper before serving on sandwiches or using as a dip.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
18g
Carbs
1g