Walnut Raisin Loaf Bread Machine Recipe

Bake a deliciously moist and nutty Walnut Raisin Loaf using your bread machine! This recipe is easy to follow and offers a delightful combination of sweet raisins and crunchy walnuts. Feel free to substitute sour cream for yogurt for a tangier twist. Perfect for breakfast, brunch, or a delightful afternoon snack!

Prep Time 15 mins

Cook Time 195 mins

Calories 273.5 kcal

Protein 15g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Walnut Raisin Loaf Bread Machine

1 cup warm water
Plain Yogurt
Nonfat Dry Milk Powder
1 teaspoon salt
Liquid Honey
Light Molasses
Vegetable Oil
Whole Wheat Flour
Bread Flour
Rye Flour
Ground Cinnamon
Bread Machine Yeast
1 cup raisins
1 cup chopped walnuts

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How to Make Walnut Raisin Loaf Bread Machine

Combine all dry ingredients (flour, sugar, salt, baking soda, baking powder, and cinnamon) in your bread machine pan.
Add the yogurt (or sour cream), oil, eggs, walnuts, raisins, and warm water to the bread machine pan.
Select the dough cycle on your bread machine and let it knead the dough.
Once the dough cycle is complete, select the bake cycle.
Allow the bread machine to bake the loaf for the designated time (usually around 195 minutes).
Once the baking cycle is complete, remove the loaf from the bread machine and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

54g

Fat

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Healthy Breads Breakfast Bread Machine Dietary Low Cholesterol Healthy 2 Yeast Low In Something Equipment Small Appliance 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Walnut Raisin Loaf Bread Machine?

Walnut Raisin Loaf Bread Machine takes about 210 minutes from start to finish — roughly 15 minutes to prepare and 195 minutes to cook.

How many calories are in Walnut Raisin Loaf Bread Machine?

Walnut Raisin Loaf Bread Machine has approximately 273.5 calories per serving, with about 15 g protein, 15 g carbohydrates and 12 g fat.

What ingredients do I need for Walnut Raisin Loaf Bread Machine?

The key ingredients for Walnut Raisin Loaf Bread Machine are Water, Plain Yogurt, Nonfat Dry Milk Powder, Salt, Liquid Honey, Light Molasses. See the full list with measurements above.