Yummy Chocolate Chip Brownies Recipe

Indulge in the ultimate chocolate chip brownie experience! These fudgy, chewy brownies are like a decadent cross between a brownie and a chocolate chip cookie – the best of both worlds! Simple to make, incredibly delicious, and guaranteed to be a crowd-pleaser. The irresistible aroma alone will have everyone craving a bite. Get ready for rave reviews!

Prep Time 15 mins
Cook Time 27 mins
Calories 105.7 kcal
Protein 2g
Rating 4.7 (3 Reviews)
Yummy Chocolate Chip Brownies 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Yummy Chocolate Chip Brownies

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How to Make Yummy Chocolate Chip Brownies

  1. Preheat your oven to 350°F (175°C). Grease and flour a 13x9x2 inch baking pan.
  2. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 ½ cups packed brown sugar until light and fluffy.
  3. Beat in 4 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 1 ½ cups all-purpose flour, ¾ teaspoon baking powder, and ¼ teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in 2 cups chocolate chips.
  7. Pour batter into the prepared baking pan and spread evenly.
  8. Bake for 27-30 minutes, or until a wooden skewer inserted into the center comes out with a few moist crumbs attached (don't overbake!).
  9. Let the brownies cool completely in the pan before cutting into squares.
  10. Enjoy your delicious homemade brownies!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

45g

Fat

12g

Carbs

5g