Ingredients for Bar H Sandwiches
- Tomato Soup
- Lemon Juice
- 1/2 cup brown sugar
- 1/4 cup yellow mustard
- 2 tablespoons Worcestershire sauce
- 1 medium onion, chopped
- Accent Seasoning
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 cup ketchup
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- toasted hamburger buns or slider rolls
- shredded cheddar cheese
- sour cream
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How to Make Bar H Sandwiches
- Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add 1 pound of ground beef and 1 medium onion, chopped, and cook until beef is browned and onions are softened, about 8-10 minutes. Drain off any excess grease.
- In a medium bowl, whisk together 1 cup of ketchup, 1/2 cup of brown sugar, 1/4 cup of yellow mustard, 2 tablespoons of Worcestershire sauce, 1 tablespoon of apple cider vinegar, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 teaspoon of paprika, and 1/4 teaspoon of black pepper.
- Pour the sauce mixture over the cooked beef and onions in the skillet. Bring to a simmer, then reduce heat to low and cook for 15 minutes, stirring occasionally, allowing the flavors to meld.
- Serve the Bar H mixture on toasted hamburger buns or slider rolls. Garnish with your favorite toppings, such as shredded cheddar cheese or a dollop of sour cream.
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
17g
Fat
13g
Carbs
2g
