2Blue S Pepperoni Ravioli Recipe

Ingredients for 2Blue S Pepperoni Ravioli

• Pepperoni
• Mozzarella Cheese
• Marinara Sauce
• Puff Pastry Sheets
• Egg
• Butter

How to Make 2Blue S Pepperoni Ravioli

1. Bring a large pot of salted water to a boil. Add the ravioli and cook according to package directions, until al dente (about 3-5 minutes).
2. While the ravioli is cooking, heat the olive oil in a large skillet over medium heat.
3. Add the minced garlic and cook for 1 minute, or until fragrant.
4. Stir in the pepperoni and cook for 2-3 minutes, or until slightly crispy.
5. Add the cooked ravioli to the skillet and toss to coat with the oil and pepperoni.
6. Stir in the grated Parmesan cheese and fresh basil.
7. Serve immediately and enjoy!