Ingredients for 7 Cup Salad
- Potato
- Cooked Ham
- Hard Cooked Egg
- Apple
- Cucumber
- 1 cup chopped red onion
- 1 cup mayonnaise
- Salt to taste
- Black pepper to taste
- 1 cup chopped fresh parsley
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How to Make 7 Cup Salad
- In a large bowl, combine 1 cup of shredded carrots, 1 cup of chopped celery, 1 cup of chopped red onion, 1 cup of cooked macaroni, 1 cup of mayonnaise, 1 cup of shredded cheddar cheese, and 1 cup of chopped fresh parsley.
- Gently toss all ingredients until well combined.
- Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld. This step is crucial for the best taste!
- Before serving, give the salad a final gentle toss. Garnish with extra parsley, if desired.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
26g
Fat
20g
Carbs
6g