Ingredients for African Orange Spice Salad
- 2 oranges, peeled and sectioned
- Radish
- 1 teaspoon cumin
- 1/4 teaspoon salt and 1/4 teaspoon black pepper
- Dates
- Pomegranate Seeds
- 3-4 lettuce leaves (optional)
- 1/2 red onion, very thinly sliced
- 1/2 red bell pepper, cored, seeded and cut into thin strips
- 1/4 cup fresh cilantro, chopped
- 3 tablespoons olive oil
- 1 tablespoon fresh orange juice
- 1 tablespoon fresh lime juice
- 1/2 teaspoon coriander
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How to Make African Orange Spice Salad
- Wash and thoroughly dry all your produce.
- In a medium bowl, combine the orange segments, red onion, bell pepper, and cilantro.
- In a small bowl, whisk together the olive oil, orange juice, lime juice, cumin, coriander, and a pinch of salt and pepper.
- Pour the dressing over the salad and gently toss to combine.
- Serve immediately on a bed of lettuce leaves (optional) or enjoy straight from the bowl.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
36g
Fat
0g
Carbs
3g