Ingredients for All American Cheeseburger Pizza
- 1 pound ground beef
- Ketchup (optional, for serving)
- Mustard (optional, for serving)
- Caramelized onions (from 1 large onion)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- Chopped tomatoes (optional, for serving)
- Dill pickle slices (optional, for serving)
- 1 (12-inch) prepared pizza crust
- Shredded Romaine lettuce (optional, for serving)
- Thousand Island dressing (optional, for serving)
- 1 large onion, thinly sliced
- Not specified in recipe
- Not specified in recipe
- Not specified in recipe
- Not specified in recipe
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How to Make All American Cheeseburger Pizza
- Preheat your oven to 450°F (232°C).
- Prepare the caramelized onions: In a large skillet, melt 1 tablespoon of butter over medium heat. Add 1 large onion, thinly sliced, and cook for 20-25 minutes, stirring occasionally, until deeply caramelized and golden brown.
- Prepare the pizza crust: Use your favorite pizza dough recipe or store-bought crust. Press the dough into a 12-inch pizza pan.
- Spread a thin layer of your favorite burger sauce (about 1/4 cup) over the pizza crust.
- Evenly distribute 1 pound of ground beef over the sauce, breaking it up with a spoon.
- Sprinkle 1/2 cup shredded cheddar cheese over the ground beef.
- Top with the caramelized onions.
- Add 1/2 cup shredded mozzarella cheese.
- Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove from oven and let cool slightly before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
23g
Fat
21g
Carbs
2g