Ingredients for All American Cheeseburger Pizza
- Cooked Ground Beef
- Ketchup
- Mustard
- Caramelized Onion
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- Tomatoes
- Dill Pickle Slices
- 1 lb pizza dough (homemade or store-bought)
- Romaine Lettuce
- Thousand Island Dressing
- Onion
- Kosher Salt
- Vegetable Oil
- Fresh Ground Black Pepper
- Sugar
How to Make All American Cheeseburger Pizza
- Preheat your oven to 450°F (232°C).
- Prepare the caramelized onions: In a large skillet, melt 1 tablespoon of butter over medium heat. Add 1 large onion, thinly sliced, and cook for 20-25 minutes, stirring occasionally, until deeply caramelized and golden brown.
- Prepare the pizza crust: Use your favorite pizza dough recipe or store-bought crust. Press the dough into a 12-inch pizza pan.
- Spread a thin layer of your favorite burger sauce (about 1/4 cup) over the pizza crust.
- Evenly distribute 1 pound of ground beef over the sauce, breaking it up with a spoon.
- Sprinkle 1/2 cup shredded cheddar cheese over the ground beef.
- Top with the caramelized onions.
- Add 1/2 cup shredded mozzarella cheese.
- Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove from oven and let cool slightly before slicing and serving. Enjoy!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
23g
Fat
21g
Carbs
2g