Ingredients for Almond Bacon Cheese Spread
- Unsalted Almonds
- 4 slices bacon, cooked and crumbled
- American Cheese
- Green Onion
- 2 tablespoons mayonnaise
- Salt
How to Make Almond Bacon Cheese Spread
- Preheat oven to 350°F (175°C).
- Chop 1/2 cup of almonds until finely ground.
- Cook 4 slices of bacon until crispy. Remove from pan and crumble.
- In a medium bowl, combine the ground almonds, crumbled bacon, 8 ounces of cream cheese (softened), 1/4 cup of grated Parmesan cheese, 2 tablespoons of mayonnaise, and 1 tablespoon of chopped chives.
- Mix gently until well combined.
- Serve immediately with crackers, bread, or vegetables. Enjoy!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
6g
Fat
8g
Carbs
1g
