Almost Like Ginger's Enchiladas Recipe

Craving authentic, homemade enchiladas? This recipe is inspired by Ginger's legendary, from-scratch enchiladas (even the tortillas!), a family favorite that's almost impossible to replicate. While it might not be *exactly* the same as Ginger's masterpiece, this adaptation delivers incredible flavor and convenience. Get ready for tender beef, perfectly seasoned potatoes and carrots, all nestled in warm tortillas and smothered in rich enchilada sauce. This comforting dish is perfect for a weeknight dinner or a make-ahead freezer meal.

Prep Time 20 mins

Cook Time 60 mins

Calories 670 kcal

Protein 66g

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239

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Almost Like Ginger's Enchiladas

1 lb lean ground beef
1 cup diced russet potatoes
1 cup diced carrots
3 cups shredded Mexican blend cheese
12 burrito size flour tortillas
2 (10 ounce) cans enchilada sauce
Salt to taste
Pepper to taste
4 cups water

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How to Make Almost Like Ginger's Enchiladas

Dice 1 cup carrots and 1 cup potatoes. Boil in 4 cups of water until tender (about 15-20 minutes). Drain.
In a large bowl, combine 1 lb ground beef, cooked potatoes and carrots, and 2 cups shredded cheddar cheese.
Season generously with salt and pepper to taste.
Place corn tortillas between two damp paper towels. Microwave for 15-30 seconds per tortilla, or until softened.
Fill each tortilla with about 1/2 cup of the beef and vegetable mixture.
Roll up tightly and place seam-down in a greased 9x13 inch baking dish.
Pour 2 (10 ounce) cans of your favorite enchilada sauce evenly over the enchiladas, ensuring each tortilla is coated.
Bake in a preheated 350°F (175°C) oven for 25 minutes.
Remove from oven, sprinkle with 1 cup of shredded cheddar cheese.
Return to oven and bake for another 5 minutes, or until the cheese is melted and bubbly.
Let cool slightly before serving. Freezes well!

Nutrition Information (Approximate per serving)

Sodium

79 g

Sugar

29g

Fat

81g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas Mexican

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Frequently Asked Questions

How long does it take to make Almost Like Ginger's Enchiladas?

Almost Like Ginger's Enchiladas takes about 80 minutes from start to finish — roughly 20 minutes to prepare and 60 minutes to cook.

How many calories are in Almost Like Ginger's Enchiladas?

Almost Like Ginger's Enchiladas has approximately 670 calories per serving, with about 66 g protein, 20 g carbohydrates and 49 g fat.

What ingredients do I need for Almost Like Ginger's Enchiladas?

The key ingredients for Almost Like Ginger's Enchiladas are Lean Ground Beef, Russet Potatoes, Carrots, Mexican Blend Cheese, Burrito Size Flour Tortillas, Enchilada Sauce. See the full list with measurements above.