Amanda S Southern Bbq Chicken Recipe

Fall in love with this mouthwatering Southern BBQ Chicken recipe, a family favorite passed down from Amanda herself! This tender, juicy chicken is smothered in a homemade BBQ sauce that's bursting with flavor. Perfect for a weeknight dinner or impressing guests, it's always a crowd-pleaser, especially served over fluffy white rice. Get ready for a taste of the South!

Prep Time 20 mins
Cook Time 65 mins
Calories 127.1 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Amanda S Southern Bbq Chicken

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Amanda S Southern Bbq Chicken

  • Chicken Pieces
  • Ketchup
  • Heinz 57 Steak Sauce
  • Tabasco Sauce
  • Vegetable Oil
  • Worcestershire Sauce
  • Brown Sugar
  • Ground Black Pepper
  • White Vinegar
  • Sweet Onion

How to Make Amanda S Southern Bbq Chicken

  1. In a blender or food processor, combine all sauce ingredients (see below) and puree until completely smooth.
  2. Preheat oven to 350°F (175°C).
  3. Arrange chicken pieces in a baking dish.
  4. Pour the BBQ sauce evenly over the chicken, ensuring each piece is coated.
  5. Bake for 50-65 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
  6. Serve the delicious BBQ chicken immediately over a bed of hot white rice. Garnish with fresh herbs (optional).

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

86g

Fat

2g

Carbs

8g