Ingredients for Anise Almond Loaf Bread Machine
- Water
- Eggs
- Butter
- Sugar
- Salt
- Bread Flour
- Anise Seed
- Active Dry Yeast
- 1/2 cup slivered almonds
How to Make Anise Almond Loaf Bread Machine
- In your bread machine pan, add the following ingredients in the order recommended by your machine's manual:
- Select the basic bread setting on your machine.
- Choose a light crust color and your desired loaf size (if options are available).
- Let the bread machine do its thing! Bake according to the manufacturer's instructions.
- Just before the final knead cycle is complete (check your machine's manual for timing), carefully add the sliced almonds to the bread machine pan.
- Once the machine's baking cycle is finished, remove the loaf and let it cool completely on a wire rack before slicing and serving.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
13g
Fat
10g
Carbs
7g