Ingredients for Anti Depressant Brownies
- 3/4 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 cup canola oil
- 1 cup boiling water
- 1/2 cup unsweetened applesauce
- 1 3/4 cups sugar
- 2 large egg whites
- 1 3/4 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup chocolate chips
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How to Make Anti Depressant Brownies
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, whisk together the flour, cocoa powder, baking powder, salt, and sugar until well combined.
- In a separate bowl, whisk together the eggs, oil, vanilla extract, and melted chocolate until smooth.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
- Stir in the chocolate chips.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the brownies cool completely in the pan before cutting and serving.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
67g
Fat
2g
Carbs
7g