Ingredients for Apple Cinnamon Mug Cake
- Not found in recipe
- 2 tablespoons granulated sugar
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon baking powder
- 1/4 medium apple
- 1 tablespoon milk
- 1 teaspoon canola oil
- 1/4 cup all-purpose flour
- Pinch salt
- 1/4 teaspoon vanilla extract
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How to Make Apple Cinnamon Mug Cake
- In a large mug, mash the apple with a fork until mostly smooth.
- Add the flour, sugar, cinnamon, baking powder, and salt. Mix well to combine.
- Stir in the milk, oil, and vanilla extract until just combined. Do not overmix.
- Microwave on high for 2-3 minutes, or until the cake is cooked through and a toothpick inserted into the center comes out clean. Cooking time may vary depending on your microwave.
- Let cool slightly before topping with your favorite additions (see suggestions below) and enjoy!
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
64g
Fat
18g
Carbs
18g