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Apple Ginger Oatmeal Recipe

Warm up on chilly mornings with this comforting Apple Ginger Oatmeal recipe, straight from the enchanted kitchen column in Sagewomen magazine! This delightful breakfast bowl combines the sweetness of apples and warming ginger with creamy oats for a truly satisfying start to your day. Easy to make in under 30 minutes, it's the perfect recipe to banish those cold-weather blues.

Prep Time 5 mins
Cook Time 25 mins
Calories 272.7 kcal
Protein 17g
Rating 3.7 (6 Reviews)
Apple Ginger Oatmeal

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Ginger Oatmeal

  • 1 cup water
  • pinch of salt
  • Rolled Oats
  • 1 medium apple (peeled, cored, and diced)
  • Raisins
  • Candied Ginger
  • 1 teaspoon pumpkin pie spice
  • 1/4 cup chopped almonds
  • Maple Syrup
  • milk (dairy or non-dairy) to taste

How to Make Apple Ginger Oatmeal

  1. In a medium saucepan, bring 1 cup of water and a pinch of salt to a boil.
  2. Add 1 cup rolled oats, 1 medium apple (peeled, cored, and diced), 1/4 cup raisins, and 1 teaspoon pumpkin pie spice.
  3. Reduce heat to medium-low, and simmer for 15-20 minutes, stirring frequently, until the oats are tender and the liquid is absorbed.
  4. Stir in 1/4 cup chopped almonds.
  5. Divide the oatmeal between two large bowls.
  6. Sweeten with maple syrup or honey to taste and top with your favorite milk (dairy or non-dairy). Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

56g

Fat

4g

Carbs

15g

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