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Apricot Dijon Chicken Recipe

Sweet and tangy Apricot Dijon Chicken recipe! Juicy chicken breasts are glazed with a homemade apricot Dijon sauce, then baked to perfection. Topped with crunchy hazelnuts and served over fluffy rice, this 40-minute meal is a guaranteed crowd-pleaser. Perfect for a weeknight dinner or a special occasion.

Prep Time 15 mins
Cook Time 40 mins
Calories 447.3 kcal
Protein 69g
Rating 4.5 (2 Reviews)
Apricot Dijon Chicken 30

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apricot Dijon Chicken

  • 1/2 cup apricot preserves
  • 1/4 cup ketchup
  • Dijon Mustard
  • Ground Ginger
  • Boneless Skinless Chicken Breasts
  • Toasted Hazelnuts
  • Long Grain And Wild Rice Blend
  • 1 tablespoon olive oil

How to Make Apricot Dijon Chicken

  1. Preheat oven to 400°F (200°C).
  2. Spray a 9x13 inch baking dish with nonstick cooking spray.
  3. In a medium bowl, whisk together 1/2 cup apricot preserves, 1/4 cup ketchup, 2 tablespoons Dijon mustard, and 1 teaspoon grated fresh ginger.
  4. Reserve 1/4 cup of the apricot mixture for the rice.
  5. Place 4 boneless, skinless chicken breasts (about 1.5 lbs total) in the prepared baking dish.
  6. Pour the remaining apricot mixture evenly over the chicken breasts.
  7. Bake for 20-25 minutes, or until the chicken reaches an internal temperature of 160°F (71°C) on an instant-read thermometer.
  8. While the chicken is baking, cook 1 cup of rice according to package directions, using 1 tablespoon olive oil.
  9. To serve, sprinkle 1/4 cup chopped hazelnuts over the chicken breasts. Stir the reserved apricot mixture into the cooked rice and serve alongside the chicken.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

98 g

Sugar

84g

Fat

9g

Carbs

13g

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Main Courses Main Dish / Dinner Side Dishes Poultry Chicken Recipes European French The Americas American Southern Gluten Free Spring Recipes Summer Recipes Fall Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Poultry Chicken Meat Chicken Breasts