Aunt Helen's Buttermilk Pancakes Recipe

Fluffy, melt-in-your-mouth buttermilk pancakes, unlike any other! Aunt Helen's secret recipe delivers a taste sensation that will leave you craving more. These aren't your average pancakes; they're light, airy, and bursting with flavor. Discover the family heirloom recipe that's been passed down for generations and finally find the perfect weekend breakfast!

Prep Time 15 mins

Cook Time 45 mins

Calories 436.1 kcal

Protein 31g

Rating Be the first

159

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Aunt Helen's Buttermilk Pancakes

2 cups all-purpose flour
2 tablespoons sugar
1/2 teaspoon salt
2 teaspoons baking powder
1 teaspoon baking soda
1 large egg
2 tablespoons oil (as alternative to butter)
1 3/4 cups buttermilk
Not an ingredient in this recipe
2 tablespoons melted butter

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How to Make Aunt Helen's Buttermilk Pancakes

In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, whisk together the buttermilk, egg, and melted butter.
Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix; a few lumps are okay.
Heat a lightly oiled griddle or frying pan over medium heat.
Pour 1/4 cup of batter onto the hot griddle for each pancake.
Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to form on the surface.
Serve immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

49g

Fat

19g

Carbs

21g

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Frequently Asked Questions

How long does it take to make Aunt Helen's Buttermilk Pancakes?

Aunt Helen's Buttermilk Pancakes takes about 60 minutes from start to finish — roughly 15 minutes to prepare and 45 minutes to cook.

How many calories are in Aunt Helen's Buttermilk Pancakes?

Aunt Helen's Buttermilk Pancakes has approximately 436.1 calories per serving, with about 31 g protein, 21 g carbohydrates and 20 g fat.

What ingredients do I need for Aunt Helen's Buttermilk Pancakes?

The key ingredients for Aunt Helen's Buttermilk Pancakes are Flour, Sugar, Salt, Baking Powder, Baking Soda, Eggs. See the full list with measurements above.