Ingredients for Aunt Marilyn's Poppy Seed Salad
- 1 head Romaine lettuce
- 1/4 red onion, thinly sliced
- 1 (11 ounce) can mandarin oranges, drained
- 1/2 cup whole pecans, toasted
- 1/2 cup sugar
- 1/2 cup vegetable oil
- 1 teaspoon prepared mustard
- 1 1/2 tablespoons poppy seeds
- 1/4 cup white vinegar
- 1/2 teaspoon salt
- 2 tomatoes, sliced
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How to Make Aunt Marilyn's Poppy Seed Salad
- Prepare the salad ingredients: Wash and chop lettuce, slice tomatoes, and prepare any other desired vegetables.
- Arrange the salad ingredients: On individual plates, create a visually appealing arrangement of lettuce, tomatoes, and other chosen vegetables.
- Whisk the dressing ingredients: In a shaker, combine the poppy seed dressing ingredients (see below). Shake vigorously until well combined.
- Dress the salad: Just before serving (no more than 10 minutes prior), gently drizzle the dressing over each salad plate.
- Serve immediately: Place the prepared salad plates on the table before calling everyone to the meal. The vibrant colors and fresh flavors will tantalize everyone's taste buds!
- Note: This dressing recipe yields enough for 8-10 servings. A little goes a long way!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
53g
Fat
10g
Carbs
4g