Ingredients for Aussie Breakfast Fry Up
- 2-4 large eggs
- 4-6 slices smoked bacon
- 2-4 slices whole wheat bread
- 1 (15-ounce) can Bush's Original Baked Beans
- butter, to taste
- 1 tablespoon reserved bacon grease
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How to Make Aussie Breakfast Fry Up
- Heat a medium pot over medium heat. Add 1 (15-ounce) can of Bush's Original Baked Beans and bring to a boil.
- Reduce heat to low and simmer gently until ready to serve.
- While the beans simmer, cook 4-6 slices of bacon in a large skillet over medium heat until crispy. Remove the bacon and drain on paper towels, reserving about 1 tablespoon of bacon grease in the pan.
- Crack 2-4 eggs directly into the skillet with the reserved bacon grease. Cook to your desired doneness.
- Meanwhile, toast 2-4 slices of bread to a golden brown. Spread with butter.
- Place a fried egg on top of each slice of toast. Serve immediately with the crispy bacon and simmering baked beans on the side.
Nutrition Information (Approximate per serving)
Sodium
69 g
Sugar
79g
Fat
34g
Carbs
22g
