Authentic South Florida Cuban Sandwiches Recipe

Ingredients for Authentic South Florida Cuban Sandwiches

• Rolls
• 6 ounces thinly sliced ham
• Pork
• 6 ounces thinly sliced turkey breast
• 6 slices Swiss cheese
• Pickle
• 2 tablespoons yellow mustard
• 4 tablespoons butter, softened

How to Make Authentic South Florida Cuban Sandwiches

1. Preheat your panini grill or large skillet over medium heat.
2. Slice each Cuban roll in half horizontally. Spread a thin layer of softened butter on the outside of the bottom and top of each roll.
3. Divide the ham, roast pork, and turkey breast evenly among the 6 bottom roll halves (approximately 1 ounce of each per sandwich).
4. Top each meat layer with a slice of Swiss cheese.
5. Add a generous layer of dill pickle slices to each sandwich.
6. Spread yellow mustard evenly on the inside of the top half of each roll.
7. Carefully press the top half of the roll onto the bottom, creating a sandwich.
8. Place the sandwiches on the preheated grill or skillet. Use a spatula to press down firmly and evenly, ensuring even cooking.
9. Grill for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly.
10. Remove from the grill, let cool slightly, and cut each sandwich in half (optional).
11. Serve immediately and enjoy your authentic South Florida Cuban sandwiches!