Ingredients for Autumn Turkey Chops
- 4 turkey chops
- Apples
- 1/2 teaspoon ground nutmeg
- Allspice
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- Cayenne
- White Pepper
- Liquid Amino Acid
- 1/4 cup melted butter
- 2 tablespoons maple syrup
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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How to Make Autumn Turkey Chops
- Preheat oven to 375°F (190°C).
- In a small bowl, combine melted butter, maple syrup, cinnamon, nutmeg, cloves, salt, and pepper. Mix well.
- Place turkey chops in a baking dish.
- Pour the spice mixture evenly over the turkey chops, ensuring each chop is coated.
- Bake for 25-30 minutes, or until the turkey chops are cooked through and the internal temperature reaches 165°F (74°C).
- Serve immediately and enjoy the delicious flavors of fall!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
28g
Fat
18g
Carbs
3g