Ingredients for Awesome Apple Crepes
- 4 cups peeled and sliced apples
- 1/2 cup chopped pecans
- 1 teaspoon ground cinnamon
- Crepes, total quantity not specified
- 2 large eggs
- Half And Half, not specified in recipe (1 cup heavy cream is used)
- 3/4 cup granulated sugar, 1/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 tablespoons all-purpose flour
- 1/4 teaspoon ground nutmeg
- 1 cup heavy cream
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Awesome Apple Crepes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Awesome Apple Crepes
- Preheat oven to 375°F (190°C).
- Prepare the apple filling: In a medium bowl, combine 4 cups peeled and sliced apples, 1/2 cup granulated sugar, 1/4 cup packed brown sugar, 2 tablespoons all-purpose flour, 1 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and 1/2 cup chopped pecans. Mix well.
- Prepare the custard sauce: In a microwave-safe bowl, whisk together 2 large eggs, 1 cup heavy cream, 1/4 cup granulated sugar, 1 teaspoon vanilla extract, and 1/2 teaspoon almond extract. Microwave for 5-6 minutes, stirring every 2 minutes, until thickened.
- Assemble the crepes: Spread 2 heaping tablespoons of the apple filling down the center of each crepe.
- Roll up the crepes tightly.
- Place the rolled crepes in a greased 13x9 inch baking dish.
- Bake for 10-14 minutes, or until heated through and the filling is bubbly.
- Let the custard sauce cool slightly.
- Serve the warm apple crepes drizzled with the creamy custard sauce.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
111g
Fat
22g
Carbs
16g
