Ingredients for B B Q Almond And Honey Crusted Prawns
- 1 lb large prawns (16-20)
- Golden Syrup
- Ginger
- 1 cup slivered almonds
- Butter
- Chili
- Garlic Clove
- Capers
- Flat Leaf Parsley
- Chives
- Salt And Black Pepper
- 1 tablespoon olive oil, plus more for grill
- Lemon wedges for serving
- Skewers (optional)
- 1/4 cup honey
- 2 tablespoons BBQ sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
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How to Make B B Q Almond And Honey Crusted Prawns
- In a bowl, combine 1 cup slivered almonds, 1/4 cup honey, 2 tablespoons BBQ sauce, 1 tablespoon olive oil, 1 teaspoon garlic powder, 1/2 teaspoon paprika, and 1/4 teaspoon salt. Mix well using a hand mixer or food processor until a paste forms.
- Add 1 pound (approximately 16-20 large) prawns to the bowl and toss gently to coat thoroughly.
- Marinate for at least 20 minutes (longer is better for deeper flavor).
- Preheat your grill to medium-high heat. Lightly oil the grill grates.
- Thread prawns onto skewers (if using).
- Grill prawns for 2-5 minutes per side, or until they are pink and cooked through. Cooking time will depend on the size of your prawns.
- Remove from grill and serve immediately with lemon wedges and a fresh salad.
Nutrition Information (Approximate per serving)
Sodium
39 g
Sugar
15g
Fat
67g
Carbs
4g