Ingredients for Babe's Spicy Mayo Shrimp
- Old Bay Seasoning
- 1/2 cup mayonnaise
- 1 pound peeled and deveined shrimp
- Paprika
- Salt
- Garlic Season All
- Granulated Garlic
- Onion
- Pepper
- Cayenne Pepper
- Tomato Paste
- 1/4 cup soy sauce
- 2 tablespoons sriracha
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1/2 teaspoon sugar
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How to Make Babe's Spicy Mayo Shrimp
- In a medium saucepan, whisk together 1/2 cup mayonnaise, 1/4 cup soy sauce, 2 tablespoons sriracha (or more, to taste), 1 tablespoon rice vinegar, 1 teaspoon sesame oil, and 1/2 teaspoon sugar.
- Bring the sauce to a simmer over medium heat, stirring frequently, until warmed through and slightly thickened (about 2-3 minutes).
- Add 1 pound of peeled and deveined shrimp to the saucepan. Cook for 2-3 minutes, or until the shrimp are pink and opaque, being careful not to overcook.
- Serve immediately over rice or noodles. Enjoy the leftover sauce with crusty bread!
Nutrition Information (Approximate per serving)
Sodium
100 g
Sugar
50g
Fat
49g
Carbs
14g