Forktionary

Babzy's Lazy Cabbage Casserole Recipe

Skip the fuss, not the flavor! This easy cabbage casserole tastes like classic cabbage rolls without the tedious wrapping. Hearty, comforting, and perfect alongside creamy mashed potatoes. Customize it to your taste – use half the onion soup mix for a lower-sodium option. Weight Watchers Core friendly (without cheese).

Prep Time 20 mins
Cook Time 105 mins
Calories 258.2 kcal
Protein 36g
Rating 4.0 (2 Reviews)
Babzy's Lazy Cabbage Casserole 93

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Babzy's Lazy Cabbage Casserole

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How to Make Babzy's Lazy Cabbage Casserole

  1. Brown 1 lb ground beef, 1 medium onion (chopped), and 2 cloves garlic (minced) in a large skillet over medium-high heat.
  2. Drain off any excess grease.
  3. Stir in 1 cup uncooked long-grain rice and 1 packet (1 ounce) onion soup mix into the meat mixture. Cook for 1 minute, stirring constantly.
  4. Spread 1 (14 ounce) bag coleslaw mix evenly in a lightly greased 9x13 inch glass baking dish.
  5. Spread the meat mixture evenly over the coleslaw.
  6. In a separate bowl, whisk together 1 (15 ounce) can tomato sauce, 1 (10.75 ounce) can condensed tomato soup, and 1/2 cup water. Pour evenly over the cabbage and meat.
  7. Top with 1 cup shredded cheddar cheese (optional).
  8. Cover the baking dish with foil and bake at 350°F (175°C) for 1 hour and 15 minutes. Remove foil for the last 15 minutes of cooking for browning.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

33g

Fat

17g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Main Dish Beef One Dish Meal Comfort Food Ground Beef Meat Pasta Rice And Grains Taste Mood 4 Hours Or Less