Baked Cheese Broccoli Patties Recipe

Ingredients for Baked Cheese Broccoli Patties

• Vegetable Oil
• Garlic Cloves
• Onion
• Frozen Broccoli
• Panko Breadcrumbs
• Sharp Cheddar Cheese
• Parmesan Cheese
• 2 large eggs
• Salt to taste

How to Make Baked Cheese Broccoli Patties

1. Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and lightly grease it.
2. Heat 1 tablespoon of olive oil in a small pan over medium heat. Add 2 cloves of minced garlic and 1/2 cup of chopped onion.
3. Season with salt and pepper to taste. Sauté until the onions and garlic are tender, about 5 minutes. Set aside to cool.
4. Steam or microwave 1 large head of broccoli until tender-crisp. Once cooled slightly, wrap the broccoli in a clean kitchen towel and squeeze out as much excess moisture as possible.
5. In a large bowl, combine the squeezed broccoli, sautéed onion and garlic mixture, 1 cup panko breadcrumbs, 1 cup shredded cheddar cheese, 1/2 cup grated Parmesan cheese, 2 large eggs, and salt and pepper to taste.
6. Mix gently until well combined. Form the mixture into 8-10 patties.
7. Place the patties on the prepared baking sheet.
8. Bake for 15 minutes.
9. Flip the patties and bake for another 15-20 minutes, or until golden brown and crispy.
10. Serve hot and enjoy!