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Baked Shrimp In Tomato Feta Sauce Recipe

Dive into a flavor explosion with this Baked Shrimp in Tomato Feta Sauce recipe! Succulent shrimp meet a vibrant sauce bursting with fresh herbs, juicy tomatoes, and creamy feta. This isn't your average shrimp dish; the use of whole, crushed tomatoes delivers a depth of flavor you won't find in diced canned tomatoes. Ready in under an hour, this recipe is perfect for a weeknight dinner or a special occasion. The baking time enhances the shrimp's delicate sweetness, creating a truly unforgettable Mediterranean-inspired meal. Serve with crusty bread for dipping and enjoy!

Prep Time 20 mins
Cook Time 45 mins
Calories 265.5 kcal
Protein 57g
Rating 5.0 (1 Reviews)
Baked Shrimp In Tomato Feta Sauce 76

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Shrimp In Tomato Feta Sauce

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How to Make Baked Shrimp In Tomato Feta Sauce

  1. Preheat oven to 425°F (220°C). Heat 2 tablespoons of olive oil in a large, oven-proof skillet over medium-high heat.
  2. Add 1 medium onion, chopped, and cook until softened, about 3-5 minutes.
  3. Add 2 cloves garlic, minced, and cook until fragrant, about 30 seconds.
  4. Add 1 (28-ounce) can of whole peeled tomatoes, crushed by hand (discarding tough stem ends), and bring to a simmer. Reduce heat and simmer for 5-10 minutes, or until the juices slightly thicken.
  5. Remove skillet from heat.
  6. Stir in 1/4 cup chopped fresh basil, 2 tablespoons chopped fresh oregano, 1 pound (450g) shrimp (peeled and deveined), 4 ounces (113g) crumbled feta cheese, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  7. Place the skillet in the preheated oven and bake, uncovered, for 10-12 minutes, or until the shrimp are pink and cooked through.
  8. Serve immediately with crusty French or Italian bread, pasta, a simple salad, or rice.
  9. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

52 g

Sugar

31g

Fat

20g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Main Dish Seafood Vegetables African Asian Greek European Shrimp Dietary One Dish Meal Low Saturated Fat Low Calorie Low Carb Low In Something Pasta Rice And Grains Shellfish Tomatoes