Ingredients for Barbecue Sauce
- 2 tablespoons vegetable oil
- 1 medium onion
- 1 cup ketchup
- 0 water
- 0 lemon juice
- 1/4 cup brown sugar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 0 salt
- 1/4 teaspoon black pepper
- 1/2 cup apple cider vinegar
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper (optional)
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How to Make Barbecue Sauce
- Dice 1 medium onion and saute in 2 tablespoons of vegetable oil over medium heat until softened (about 5 minutes).
- Add 1 cup ketchup, 1/2 cup apple cider vinegar, 1/4 cup brown sugar, 2 tablespoons Worcestershire sauce, 1 tablespoon Dijon mustard, 1 teaspoon smoked paprika, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon black pepper, and 1/4 teaspoon cayenne pepper (optional) to the sauteed onion.
- Bring the mixture to a simmer, then reduce heat to low and cook for 15 minutes, stirring occasionally, until thickened to your desired consistency.
- Remove from heat and let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
78 g
Sugar
91g
Fat
17g
Carbs
9g
