Bbq Shrimp Nawlins Style Recipe

Ingredients for Bbq Shrimp Nawlins Style

• 1 pound peeled and deveined shrimp
• 4 tablespoons butter
• 2 tablespoons olive oil
• 1/4 cup chili sauce
• 2 tablespoons lemon juice
• 1 tablespoon Worcestershire sauce
• Garlic Cloves
• 1 tablespoon chopped fresh parsley
• 1 teaspoon liquid smoke
• Dried Oregano
• 1/2 teaspoon paprika
• Dried Thyme
• Tabasco sauce (to taste)
• Salt (to taste)
• Black Pepper
• Cayenne Pepper

How to Make Bbq Shrimp Nawlins Style

1. In a medium saucepan, combine 4 tablespoons butter, 2 tablespoons olive oil, 1/4 cup chili sauce, 2 tablespoons lemon juice, 1 tablespoon Worcestershire sauce, 2 cloves minced garlic, 1 tablespoon chopped fresh parsley, 1 teaspoon liquid smoke, 1 teaspoon dried oregano, 1/2 teaspoon paprika, and a few dashes of Tabasco sauce (to taste).
2. Add salt and freshly ground black pepper to taste, plus a pinch of cayenne pepper for extra heat.
3. Bring the mixture to a gentle simmer over medium heat, stirring constantly to prevent burning.
4. Reduce heat to low and simmer for 5 minutes, allowing the flavors to meld.
5. Add 1 pound of peeled and deveined shrimp to the sauce.
6. Increase heat to medium-high and cook, stirring frequently, for 5-7 minutes, or until the shrimp are pink and curled, and cooked through. Do not overcook!
7. Serve immediately with crusty bread or your favorite side for dipping. Enjoy!