Ingredients for Bea's Chicken Caesar Skewers
- 0 Ground Chicken
- 1/2 cup Caesar Salad Dressing
- 1/4 cup grated Parmesan Cheese
- 0 Lemon Zest
- 0 Breadcrumbs
- 1 lb cooked chicken breast, cubed
- 2 tablespoons fresh parsley, chopped
- 1 clove minced garlic
- wooden skewers
- fresh romaine lettuce
- bacon crumbles
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How to Make Bea's Chicken Caesar Skewers
- Soak wooden skewers in water for at least 1 hour to prevent burning on the grill.
- In a large bowl, combine 1 lb cooked chicken breast (cubed), 1/2 cup Caesar dressing, 1/4 cup grated Parmesan cheese, 2 tablespoons chopped fresh parsley, and 1 clove minced garlic. Gently toss to coat.
- Thread the chicken mixture onto the soaked skewers, leaving a little space between each piece for even cooking.
- Preheat grill to medium-high heat. Lightly oil the grill grates to prevent sticking. Grill the skewers for 5-7 minutes per side, or until the chicken is heated through and slightly charred.
- Serve immediately on a bed of fresh romaine lettuce. Drizzle with extra Caesar dressing and garnish with bacon crumbles (from your cheesy bacon garlic bread).
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
2g
Fat
12g
Carbs
1g