Bourbon Peach Cobbler Recipe

Indulge in this irresistible Bourbon Peach Cobbler! Bursting with juicy peaches and a hint of warm bourbon, this classic dessert is elevated to a whole new level of deliciousness. The perfect blend of sweet and spicy, it's guaranteed to be the star of your next gathering.

Prep Time 20 mins
Cook Time 80 mins
Calories 674.9 kcal
Protein 10g
Rating Be the first
Bourbon Peach Cobbler 31

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bourbon Peach Cobbler

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How to Make Bourbon Peach Cobbler

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine the sliced peaches, 1 cup sugar, 1/2 cup flour, cinnamon, and nutmeg. Toss gently to coat.
  3. Pour the melted butter and bourbon over the peach mixture; stir to combine.
  4. In a separate bowl, whisk together the buttermilk, egg, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients (1/2 cup flour) to the wet ingredients, mixing until just combined. Do not overmix.
  6. Pour the peach mixture into a greased 9x13 inch baking dish.
  7. Pour the batter over the peaches.
  8. Dot the top with cold butter cubes and sprinkle with extra sugar (optional).
  9. Bake for 50-60 minutes, or until the topping is golden brown and the cobbler is bubbly.
  10. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

144g

Fat

131g

Carbs

21g

Frequently Asked Questions

How long does it take to make Bourbon Peach Cobbler?

Bourbon Peach Cobbler takes about 100 minutes from start to finish — roughly 20 minutes to prepare and 80 minutes to cook.

How many calories are in Bourbon Peach Cobbler?

Bourbon Peach Cobbler has approximately 674.9 calories per serving, with about 10 g protein, 21 g carbohydrates and 65 g fat.

What ingredients do I need for Bourbon Peach Cobbler?

The key ingredients for Bourbon Peach Cobbler are Peaches, Bourbon, Sugar, Cornstarch, Ground Cinnamon, All Purpose Flour. See the full list with measurements above.

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