Cheesy Horseradish Sticks Recipe

Elevate your appetizer game with these Cheesy Horseradish Celery Sticks! A sophisticated twist on a classic, this recipe combines creamy cheese, spicy horseradish, and crunchy celery for an irresistible bite. Perfect for parties, holiday gatherings, or a sophisticated snack with your afternoon coffee or tea. Prepare these in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 240.5 kcal
Protein 19g
Rating 5.0 (1 Reviews)
Cheesy Horseradish Sticks 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cheesy Horseradish Sticks

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How to Make Cheesy Horseradish Sticks

  1. In a medium bowl, combine 8 ounces cream cheese (softened), 2 tablespoons prepared horseradish, 1 tablespoon mayonnaise, 1/4 teaspoon garlic powder, and 1/4 teaspoon salt. Mix until well combined.
  2. Using a small knife or spoon, gently fill the hollows of approximately 12 celery stalks with the cheese mixture.
  3. Serve immediately or chill for later. Garnish with fresh parsley or chives (optional).

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

7g

Fat

62g

Carbs

1g