Cheesy Horseradish Sticks Recipe

Elevate your appetizer game with these Cheesy Horseradish Celery Sticks! A sophisticated twist on a classic, this recipe combines creamy cheese, spicy horseradish, and crunchy celery for an irresistible bite. Perfect for parties, holiday gatherings, or a sophisticated snack with your afternoon coffee or tea. Prepare these in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 240.5 kcal
Protein 19g
Rating Be the first
Cheesy Horseradish Sticks 104

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cheesy Horseradish Sticks

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How to Make Cheesy Horseradish Sticks

  1. In a medium bowl, combine 8 ounces cream cheese (softened), 2 tablespoons prepared horseradish, 1 tablespoon mayonnaise, 1/4 teaspoon garlic powder, and 1/4 teaspoon salt. Mix until well combined.
  2. Using a small knife or spoon, gently fill the hollows of approximately 12 celery stalks with the cheese mixture.
  3. Serve immediately or chill for later. Garnish with fresh parsley or chives (optional).

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

7g

Fat

62g

Carbs

1g

Frequently Asked Questions

How long does it take to make Cheesy Horseradish Sticks?

Cheesy Horseradish Sticks takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Cheesy Horseradish Sticks?

Cheesy Horseradish Sticks has approximately 240.5 calories per serving, with about 19 g protein, 1 g carbohydrates and 31 g fat.

What ingredients do I need for Cheesy Horseradish Sticks?

The key ingredients for Cheesy Horseradish Sticks are Cheddar Cheese, Cream Cheese, Mayonnaise, Prepared Horseradish, Garlic, Dijon Mustard. See the full list with measurements above.

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