Ingredients for Citrus Honey Marinade
- 1 tablespoon fresh lime juice
- Lemon Juice
- Dijon Style Mustard
- 1/4 cup honey
- 1 tablespoon soy sauce
- 2 tablespoons fresh orange juice
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1 teaspoon fresh grated ginger
- 1/4 teaspoon red pepper flakes
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How to Make Citrus Honey Marinade
- In a medium bowl, whisk together the honey, orange juice, lime juice, olive oil, soy sauce, garlic, ginger, and red pepper flakes.
- Add your fish steaks or chicken pieces to the marinade, ensuring they are fully coated.
- Marinate for 15-30 minutes for chicken and 10-15 minutes for fish (shorter time for fish to prevent over-marinating).
- Preheat your grill, broiler, or skillet to medium-high heat.
- Cook your fish or chicken for 5-7 minutes per side, or until cooked through. The honey will caramelize, creating a delicious glaze.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
84 g
Sugar
292g
Fat
0g
Carbs
28g