Drunk Noodles Recipe

Spice up your weeknight with this incredibly flavorful Thai Chicken Cashews recipe! A family favorite since 1998 (found on worldwiderecipes.com!), this dish is surprisingly quick and easy to make. The most time-consuming part is the prep work, but the result is well worth it. Customize the heat to your liking with anywhere from 1 to 9 chili peppers. We recommend serving over fluffy jasmine rice. Perfect for a family dinner – easily adjust the spice level for even the pickiest eaters!

A vibrant and flavorful twist on classic Thai turkey salad! This Real Simple Magazine-inspired recipe skips the bowl and delivers delicious ground turkey, crisp cucumbers, fresh cilantro, and crunchy peanuts all wrapped in crisp lettuce cups. Ready in under 30 minutes, it's a light yet satisfying meal perfect for a weeknight dinner or a healthy lunch.

Craving a quick and flavorful Thai-inspired meal? This easy Chicken with Basil and Red Peppers recipe delivers! Adapted from "Main Course Classics," this dish is surprisingly simple yet bursting with vibrant flavors. Tender chicken is stir-fried with fragrant garlic, scallions, and crisp red peppers, then tossed in a savory sauce of fish sauce, soy sauce, and sugar. Fresh basil adds the perfect finishing touch. Perfect for a weeknight dinner, this recipe is so delicious you'll want to eat it straight from the wok!

Indulge in this aromatic and creamy Coconut Jasmine Rice recipe! A delightful blend of sweet and savory flavors, this easy-to-make dish is perfect as a side for any meal or a comforting base for your favorite curries. The fragrant jasmine rice is infused with rich coconut milk, creating a texture that's both fluffy and satisfying. Elevate your culinary experience with this simple yet exquisite recipe.

A vibrant and flavorful vegetarian Thai curry! This recipe, adapted from a Vegetarian Planet cookbook, features crispy pan-fried tofu in a rich red curry sauce, served over fragrant coconut scallion rice. The rice is even better the next day – perfect for meal prep! Get ready for a taste of Thailand in your kitchen.

Craving a comforting yet quick meal? This Speedy Beef & Dumpling Soup recipe from the Sydney Morning Herald (April 15, 2008) is your answer! Ready in under 15 minutes, this simple soup lets you use your favorite dumplings – frozen pork and coriander dumplings work perfectly! A flavorful broth and perfectly cooked dumplings combine for a delicious and satisfying meal.

This vibrant Crunchy Thai Salad is a healthy and delicious recipe, perfect as a light appetizer for four or a satisfying main course for two! Simply add grilled cod or thinly sliced pork for a heartier meal. The zesty lime dressing, combined with crunchy veggies and fresh herbs, delivers an explosion of flavor. A touch of jalapeño adds a fiery kick – adjust to your spice preference! Ready in just 20 minutes.

Experience a taste of Thailand with this quick and easy Thai Shrimp with Coconut Almond Rice recipe! Inspired by The Kansas City Star, this dish features succulent shrimp tossed in a fragrant Thai garlic-chili sauce and served over fluffy coconut rice studded with crunchy almonds. A perfect weeknight meal, ready in under 30 minutes. Pairs wonderfully with our Thai Sweet-and-Sour Cucumber Salad (recipe #288002).

Indulge in these juicy, succulent Thai-style crab cakes! A sweet and spicy explosion of flavor, these crab cakes are made with jumbo lump crab meat (no fillers!), and are perfectly balanced to satisfy any craving. Inspired by a delicious Thai restaurant dish, this recipe avoids the breadiness and cheesy additions often found in traditional crab cakes. Perfect for a New Year's Eve dinner (or any special occasion!), these delectable crab cakes are sure to impress.