Ingredients for Fabulously Low Calorie Still Delicious Chocolate Chip Cookies
- All Purpose Flour
- Baking Soda
- Baking Powder
- Salt
- 1/2 cup (113g) margarine
- Plain Nonfat Yogurt
- Sugar
- Light Brown Sugar
- Cornstarch
- Unsweetened Applesauce
- Skim Milk
- Vanilla Extract
- 1 cup (170g) chocolate chips
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How to Make Fabulously Low Calorie Still Delicious Chocolate Chip Cookies
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together 1/2 cup (113g) margarine, 1/2 cup (120g) plain yogurt, 1/2 cup (100g) granulated sugar, and 1/4 cup (50g) brown sugar until light and fluffy.
- Add 1/4 cup (30g) cornstarch, 1/4 cup (60ml) unsweetened applesauce, 2 tablespoons (30ml) milk, and 1 teaspoon vanilla extract. Beat until well combined.
- In a separate bowl, whisk together 1 1/2 cups (180g) all-purpose flour, 1 teaspoon baking soda (or 1 1/2 teaspoons baking powder), and 1/4 teaspoon salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Stir in 1 cup (170g) chocolate chips.
- Drop rounded teaspoons of cookie dough onto a greased or parchment-lined baking sheet.
- Bake for 6-10 minutes, or until the edges are lightly golden brown. Start checking at 6 minutes.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
19g
Fat
2g
Carbs
2g