Garbanzo Beans Chole Recipe

Spice up your life with this vibrant and flavorful Garbanzo Beans Chole! This Indian chickpea curry recipe delivers a delicious explosion of aromatic spices and tender chickpeas. Perfect for a quick weeknight meal or a flavorful addition to your next dinner party.

Prep Time 15 mins
Cook Time 25 mins
Calories 186.8 kcal
Protein 12g
Rating 4.4 (25 Reviews)
Garbanzo Beans Chole 12

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Garbanzo Beans Chole

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Garbanzo Beans Chole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Garbanzo Beans Chole

  1. Heat 2 tablespoons of ghee in a large pot or pan over medium heat. Add 1 large chopped onion and sauté until softened, about 5 minutes.
  2. Add 2 minced cloves of garlic and 1 inch of grated ginger. Sauté for another minute until fragrant.
  3. Stir in 1 (28 ounce) can of crushed tomatoes, 1 teaspoon ground cumin, 1 teaspoon ground coriander, 1/2 teaspoon turmeric powder, 1/2 - 1 teaspoon chili powder (adjust to your spice preference), and salt to taste.
  4. Cook for 5 minutes, stirring occasionally, until the tomatoes have softened slightly.
  5. Add 1 (15 ounce) can of chickpeas, drained and rinsed. Add 1 cup of water or vegetable broth. Bring to a simmer and cook for 10 minutes, allowing the flavors to meld.
  6. Stir in 1 teaspoon garam masala. Reduce heat to low, cover, and simmer for 5 minutes more to allow the flavors to deepen.
  7. Remove from heat and let the Chole rest for 5 minutes before serving.
  8. Garnish with fresh chopped coriander leaves and a squeeze of lemon juice before serving with rice or naan bread.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

7g

Fat

10g

Carbs

10g