Ingredients for Green Salad With Almonds Oranges
- Iceberg Lettuce
- Romaine Lettuce
- Slivered Almonds
- 2 tablespoons granulated sugar
- Red Onion
- Mandarin Oranges
- Safflower Oil
- Vinegar
- Salt
- Red Pepper
- Parsley
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How to Make Green Salad With Almonds Oranges
- Caramelize 1/2 cup sliced almonds in a pan with 2 tablespoons of sugar over medium heat until golden brown. Set aside to cool completely.
- In a large bowl, gently toss 5 cups of mixed greens (e.g., romaine, spinach, butter lettuce), 1/2 cup of segmented oranges, and 1/4 cup thinly sliced red onion.
- Drizzle with your favorite salad dressing (2-3 tablespoons recommended) and toss gently to combine.
- Sprinkle the cooled caramelized almonds over the salad and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
84g
Fat
15g
Carbs
9g