Ingredients for Hawaiian Loco Moco Hearty Breakfast
- 1/4 pound ground beef
- 2 large eggs (1 for the patty, 1 for frying)
- White Onion
- Cooked Long Grain Rice
- Beef Gravy
- Green Onion
- Hot Sauce
- Ketchup
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How to Make Hawaiian Loco Moco Hearty Breakfast
- In a medium bowl, gently mix together 1/4 pound ground beef, 1 large egg, and 1/4 cup finely chopped onion.
- Form the beef mixture into a patty about 3/4 inch thick. Cook in a lightly oiled skillet over medium-high heat for 4-5 minutes per side, or until cooked through.
- While the patty cooks, prepare 1 cup of cooked rice according to package directions.
- Spoon the cooked rice into a bowl.
- Place the cooked beef patty on top of the rice.
- Carefully fry 1 large egg sunny-side up in a separate pan. Place the fried egg on top of the beef patty.
- Generously pour 1/2 cup of your favorite brown gravy over the egg and patty. (Recipe for homemade gravy can be found online!)
- Optional: Garnish with your favorite Loco Moco toppings such as chopped green onions, shredded cheese, or a sprinkle of furikake.
Nutrition Information (Approximate per serving)
Sodium
66 g
Sugar
17g
Fat
96g
Carbs
36g
