Ingredients for Hearty Bbq Baked Beans
- Baked Beans
- 4 slices bacon
- 1 medium onion, chopped
- Green Bell Pepper
- Garlic Cloves
- Ham
- Barbecue Sauce
- Mustard
- 1 teaspoon Worcestershire sauce
- Liquid Smoke
- Ground Mustard
- Tabasco Sauce
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How to Make Hearty Bbq Baked Beans
- Preheat oven to 350°F (175°C).
- Cook 4 slices bacon in a skillet over medium heat until almost crispy. Remove bacon and roughly chop. Set aside, reserving bacon fat in the skillet.
- Add 1 medium onion, chopped, and 1 green bell pepper, chopped, to the skillet with the bacon fat. Sauté until softened and translucent (about 5-7 minutes). Drain any excess grease.
- In a large oven-safe bowl, combine the following: 2 (15-ounce) cans Bush's Original baked beans, ¾ cup Jack Daniel's BBQ sauce, ½ cup chopped bacon (reserved from step 2), 1 medium onion (sauteed from step 3), 1 green bell pepper (sauteed from step 3), 1 tablespoon yellow mustard, 1 teaspoon Worcestershire sauce, ½ teaspoon garlic powder, and ¼ teaspoon black pepper.
- Stir all ingredients until well combined.
- Cover the bowl tightly with aluminum foil.
- Bake for 1 hour and 30 minutes, or 1 hour for less thick beans. Remove from oven, uncover, and let stand for 10 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
38 g
Sugar
49g
Fat
18g
Carbs
10g