Best Of The West Bean Bake Recipe

Ingredients for Best Of The West Bean Bake

• Ground Beef
• Bacon
• 1 large onion, chopped
• Ketchup
• Barbecue Sauce
• Mustard
• Molasses
• 2 tablespoons chili powder
• Ground Pepper
• Pink Beans
• White Beans
• Pork & Beans

How to Make Best Of The West Bean Bake

1. Preheat oven to 375°F (190°C).
2. In a large oven-safe pot or Dutch oven, heat olive oil over medium heat.
3. Add onion and bell pepper; cook until softened, about 5-7 minutes.
4. Stir in garlic and cook for 1 minute more.
5. Add the kidney beans, pinto beans, diced tomatoes, corn, chili powder, cumin, oregano, salt, and pepper. Stir to combine.
6. Pour in the vegetable broth.
7. Bring to a simmer on the stovetop.
8. Cover the pot and transfer to the preheated oven.
9. Bake for 60-70 minutes, or until the beans are tender and the flavors have melded.
10. Remove from oven and let cool slightly before serving. Garnish with fresh cilantro or green onions (optional).