Ingredients for Incredibly Good Shrimp
- 2 tablespoons butter
- 1 tablespoon olive oil
- Garlic Cloves
- Red Pepper Flakes
- Raw Shrimp
- 1/4 cup dry white wine
- Zest of 1 lemon
- Fresh Lemon Juice
- Fresh Flat Leaf Parsley
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How to Make Incredibly Good Shrimp
- Preheat a large nonstick skillet over medium-high heat for 2-3 minutes.
- Add 2 tablespoons of butter and 1 tablespoon of olive oil to the hot skillet. Add 4 cloves of minced garlic and 1/2 teaspoon of red pepper flakes. Cook for 30 seconds, until fragrant.
- Add 1 pound of shrimp to the skillet. Cook for 3-4 minutes, or until pink and opaque, stirring occasionally.
- Pour in 1/4 cup of dry white wine, scraping up any browned bits from the bottom of the pan.
- Cook for 1-2 minutes, or until the sauce slightly thickens.
- Remove the skillet from the heat.
- Stir in the zest of 1 lemon, 1 tablespoon of lemon juice, and 1/4 cup of chopped fresh parsley.
- Serve immediately over pasta, rice, or with crusty bread to soak up the delicious sauce.
Nutrition Information (Approximate per serving)
Sodium
54 g
Sugar
3g
Fat
15g
Carbs
1g
